RUBY TUESDAY

West Navy Boulevard
Pensacola, Florida, 32507
Escambia County County

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 1/28/2025

Inspection #: Visit ID: 8856951

  • N/A:No Violations Were Observed

Inspection Date: 8/12/2024

Inspection #: Visit ID: 8734139

  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed shrimp 50/47/50/49F (over 24HRS), cooked potatoes 45F (over 24 hrs) in reach in cooler.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed shrimp 50/47/50/49F (over 24HRS), cooked potatoes 45F (over 24 hrs) in reach in cooler. See Stop Sale.

Inspection Date: 3/22/2024

Inspection #: Visit ID: 8355795

  • 08B-12-5:Basic - Stored food not covered. Upon inspection observed food stored in multiple reach in coolers not covered.

Inspection Date: 9/20/2023

Inspection #: Visit ID: 8504801

  • N/A:No Violations Were Observed

Inspection Date: 9/19/2023

Inspection #: Visit ID: 8503655

  • 09-02-5:High Priority - Bare hand contact with ready-to-eat food while the establishment is under a foodborne illness investigation. Observed make line employee not wearing gloves place a bun on top of burger. Food sent out before stop sale could occur. Manager instructed employee to wash hands and put on gloves.
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 3 live flying insects in kitchen make/cook line area. Warning
  • 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee on cook line talking on the phone while preparing food and didn't change gloves after handling phone.