QUICKLY
Food safety records indicate QUICKLY in PENSACOLA has 6 inspections with a 4.0/5 overall rating. Recent inspections indicate some food safety concerns.
Last inspection: 4 months ago · 6 reports on file
2416 West Cervantes Street
Pensacola, Florida, 32505
Escambia County County
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 6 health inspection reports
All Inspection Reports
10/27/2025· 4mo ago
Visit ID: 10926521
Met Inspection Standards1 high, 1 basic
- 29-11-4:Basic - Water leaking from pipe. Observed leaking from pipe under three compartment sink.
- 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Observed raw shell eggs over produce in reach in cooler. Operator had employee move eggs to another shelf during inspection. Corrected On-Site
4/30/2025· 10mo ago
Visit ID: 10736944
Met Inspection Standards2 basic
11/13/2024· 1y 3mo ago
Visit ID: 8732564
Met Inspection Standards2 int, 3 basic
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
- 14-49-4:Basic - Hood filters/ damaged.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
- 31B-03-4:Intermediate - No soap provided at handwash sink.
6/4/2024· 1y 9mo ago
Visit ID: 8580133
Met Inspection Standards3 int
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Upon inspection observed pitchers inside handwashing sink.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Upon inspection observed no paper towels provided in multiple handwashing stations.
- 31B-03-4:Intermediate - No soap provided at handwash sink. Upon inspection observed no soap provided in multiple hand washing stations in kitchen.
4/1/2024· 1y 11mo ago
Visit ID: 8579810
Met Inspection Standards- N/A:No Violations Were Observed
12/15/2023· 2y 2mo ago
Visit ID: 8388479
Follow-up Inspection Required1 int, 2 basic
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Upon inspection observed ceiling tiles soiled with accumulation of dust throughout kitchen.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning