POPEYES LOUISIANA KITCHEN #193

814 East Cervantes Street
Pensacola, Florida, 32501
East Hill
Escambia County County

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 3 health inspection reports

Location Map

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All Inspection Reports

Inspection on 1/7/2025

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #10750728
2025-01-07
★★★★★ 5.0/5
Food safety inspection conducted on 1/7/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 12/27/2024

High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Follow-up Inspection Required

Inspection Details:

  • 36-22-4:Basic - Floor area(s) covered with standing water. Standing water in walk-in cooler.
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. No automatic vacuum breaker installed at mop sink splitter attachment.
  • 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hand washing sinks in kitchen unable to provide hot water. Temperatures at 3 hand wash sinks are 70f, 68f, and 65f. **Warning**
Food Inspector #10748359
2024-12-27
★★½☆☆ 3.0/5
Food safety inspection conducted on 12/27/2024 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).

Inspection on 8/8/2024

High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 14-69-4:Basic - Ice buildup in walk-in freezer. **Repeat Violation**
  • 33-16-4:Basic - Open dumpster lid. Dumpster side door open.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Chicken tenders in walk-in cooler at 45f for 1 hour. Per operator, cook pulled rack of chicken out of walk-in cooler 1 hour prior to inspection to restock items, items not held outside temperature control longer than 10 minutes.
Food Inspector #8785538
2024-08-08
★★★☆☆ 3.0/5
Food safety inspection conducted on 8/8/2024 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).