OX KITCHEN
501 S PALAFOX STREET #3
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 4/3/2025
Inspection #: Visit ID: 10716033
- N/A:No Violations Were Observed
Inspection Date: 1/8/2025
Inspection #: Visit ID: 10715592
- N/A:No Violations Were Observed
Inspection Date: 11/4/2024
Inspection #: Visit ID: 8789127
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed blue cheese 50F (held over 4hrs) and pimento cheese 51F (held over 24hrs) in reach in cooler.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed blue cheese 50F (held over 4hrs) and pimento cheese 51F (held over 24hrs) in reach in cooler. See Stop sale.
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning