LA CABANA MEXICAN KITCHEN

8708 PENSACOLA BLVD

Overall Food Safety Rating

★★★★☆ (4.2/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 3/26/2025

Inspection #: Visit ID: 8716098

  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.

Inspection Date: 4/17/2024

Inspection #: Visit ID: 8577965

  • 53A-02-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Repeat Violation Admin Complaint - From follow-up inspection 2024-04-17: Upon call back person in charged did not provide any CFM. Admin Complaint
  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Repeat Violation Admin Complaint - From follow-up inspection 2024-04-17: Upon call back personal in charged did no provide any proof of employee training. Admin Complaint

Inspection Date: 4/16/2024

Inspection #: Visit ID: 8578217

  • 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Upon inspection observed person in charge Mariainez Chavez Rodriguez did not have manager certification, and no other manager certification for this establishment. Repeat vailation from 12-19-2023. Repeat Violation Admin Complaint
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Repeat Violation Warning

Inspection Date: 12/19/2023

Inspection #: Visit ID: 8337793

  • 24-07-4:Basic - Cleaned and sanitized equipment or utensils not properly stored. Upon inspection observed pots and pans stored outside. Repeat Violation
  • 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Repeat Violation Admin Complaint
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Repeat Violation Admin Complaint