JON SMITH SUBS CORDOVA

5100 N 9TH AVE, UNIT J924

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 4 health inspection reports

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All Inspection Reports

Inspection on 1/3/2025

High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 35A-03-4:Basic - - From initial inspection : Basic - Dead roaches on premises. Observed approximately 23 dead roaches in the following locations: one under drink machine, six under cold-holding units in front area, approximately seven on glue trap under oven, two next to back door, six under prep table near reach-in freezers (five on sticky trap, one off sticky trap), and one dead under left reach-in freezer. **Repeat Violation** **Admin Complaint** - From follow-up inspection 2025-01-03: Observed two dead roaches next to reach-in freezers. Operator swept and sanitized area during inspection. **Admin Complaint** **Corrected On-Site**
Food Inspector #10752467
2025-01-03
★★★★½ 5.0/5
Food safety inspection conducted on 1/3/2025 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).

Inspection on 1/2/2025

High Priority
1
Intermediate
1
Basic
4
Total
6
Disposition: Follow-up Inspection Required

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine interior soiled with mold-like substance.
  • 35A-03-4:Basic - Dead roaches on premises. Observed approximately 23 dead roaches in the following locations: one under drink machine, six under cold-holding units in front area, approximately seven on glue trap under oven, two next to back door, six under prep table near reach-in freezers (five on sticky trap, one off sticky trap), and one dead under left reach-in freezer. **Repeat Violation** **Admin Complaint**
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Floor under grill soiled with grease.
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Front reach-in coolers.
  • 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. Observed four live roaches in the following locations: three stuck to sticky trap under ovens, and one crawling from underneath cart near back door. **Repeat Violation** **Admin Complaint**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Bottom of reach-in coolers soiled with food debris throughout establishment.
Food Inspector #10711188
2025-01-02
★★☆☆☆ 2.0/5
Food safety inspection conducted on 1/2/2025 revealed 6 total violations (1 high priority, 1 intermediate, 4 basic).

Inspection on 11/2/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #10710228
2024-11-02
★★★★★ 5.0/5
Food safety inspection conducted on 11/2/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 11/1/2024

High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Facility Temporarily Closed

Inspection Details:

  • 35A-03-4:Basic - Dead roaches on premises. Observed 14 dead roaches in the following locations: one next to fryer, eight on sticky trap under prep table in front area, one in front of mop sink, two under back area reach-in coolers, one under soda containers in back, and one under ice machine in back of kitchen. **Warning**
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Front window soiled with grease.
  • 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. Observed three live roaches in the following locations: one next to front reach-in cooler, one under front reach-in cooler, and one under back reach-in cooler. Operator killed roach under back reach-in cooler. **Warning**
Food Inspector #10709402
2024-11-01
★★★☆☆ 3.0/5
Food safety inspection conducted on 11/1/2024 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).