JASON'S DELI

1540 Airport Boulevard
Pensacola, Florida, 32504
Escambia County County

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 2 health inspection reports

Location Map

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All Inspection Reports

Inspection on 1/16/2025

High Priority
1
Intermediate
1
Basic
0
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Feta on salad bar at 44f for 1 hour. Operator swapped feta for container in cold storage at 39f. **Repeat Violation**
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Food handler trainer certificates are all expired, but some employees have been working less than 60 days.
Food Inspector #8785876
2025-01-16
★★★☆☆ 3.0/5
Food safety inspection conducted on 1/16/2025 revealed 2 total violations (1 high priority, 1 intermediate, 0 basic).

Inspection on 8/21/2024

High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Small bowls used as scoops for feta and quinoa on make line. **Repeat Violation**
  • 08B-38-4:Basic - Food stored on floor. Boxes of cookie dough stored on floor in walk-in freezer underneath shelves.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach-in cooler for 2 hours: boiled eggs 55f. Upon observation, items are filled past fill line of pans.
Food Inspector #8865869
2024-08-21
★★★☆☆ 3.0/5
Food safety inspection conducted on 8/21/2024 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).