ISLAND FISH AND GRITS

With 6 inspections documented, ISLAND FISH AND GRITS maintains a 4.8/5 food safety rating in PENSACOLA. Food safety practices have remained consistent.

Last inspection: 5 months ago · 6 reports on file

3300 N PACE BLVD STE 50

Overall Food Safety Rating

★★★★½ (4.8/5)

Based on 6 health inspection reports

All Inspection Reports

9/17/2025· 5mo ago

Visit ID: 10956322

Met Inspection Standards

N/A:No Violations Were Observed

2/24/2025· 1y ago

Visit ID: 8894298

Met Inspection Standards

N/A:No Violations Were Observed

9/19/2024· 1y 5mo ago

Visit ID: 8755106

Met Inspection Standards

N/A:No Violations Were Observed

6/10/2024· 1y 9mo ago

Visit ID: 8653645

Met Inspection Standards

N/A:No Violations Were Observed

4/15/2024· 1y 11mo ago

Visit ID: 8561600

Follow-up Inspection Required

1 int

53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning

11/29/2023· 2y 3mo ago

Visit ID: 8366732

Met Inspection Standards

1 int, 2 basic

10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Serving spoon in standing water of 85f.
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, or dust. Upon inspection observed top of ice machine with dust present. Repeat Violation
53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.