HOT SPOT BARBECUE

Food safety records indicate HOT SPOT BARBECUE in PENSACOLA has 5 inspections with a 4.6/5 overall rating. Food safety practices have remained consistent.

Last inspection: 11 months ago · 5 reports on file

901 E LA RUA ST

Overall Food Safety Rating

★★★★½ (4.6/5)

Based on 5 health inspection reports

All Inspection Reports

3/19/2025· 11mo ago

Visit ID: 10703691

Met Inspection Standards

N/A:No Violations Were Observed

10/24/2024· 1y 4mo ago

Visit ID: 8768349

Met Inspection Standards

N/A:No Violations Were Observed

4/11/2024· 1y 11mo ago

Visit ID: 8538447

Met Inspection Standards

N/A:No Violations Were Observed

1/31/2024· 2y 1mo ago

Visit ID: 8538019

Met Inspection Standards

N/A:No Violations Were Observed

10/27/2023· 2y 4mo ago

Visit ID: 8370395

Follow-up Inspection Required

1 high, 1 int

12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee picked item up from ground and did not change glove. Instructed operator to request employee to change glove. Corrected On-Site
53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning