GREEKS CATERING AND EVENTS, INC.

690 East Heinberg Street

Pensacola, Florida, 32501

Aragon

Escambia County County

★★★☆☆ (3.3/5)

Based on 5 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10711429

06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Grouper in reach-in cooler baring label not removed from reduced oxygen packaging. See stop sale.
01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Grouper in reach-in cooler baring label not removed from reduced oxygen packaging.
31A-12-4:Intermediate - No handwash sink for employees. No water at hand wash sink. Employees currently washing hands at 3 compartment sink. Plumber arrived and cleared blockage. Corrected On-Site Admin Complaint

Inspection #: Visit ID: 8707798

40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee phones and keys in prep station. Operator removed phones and keys during inspection. Corrected On-Site
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed handwashing sink with olives in sink. Operator cleaned sink during inspection. Corrected On-Site

Inspection #: Visit ID: 8694013

35A-02-6:High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed approximately four live flying insects around three compartment sink location. Warning - From follow-up inspection 2024-06-14: During callback, one live flying insect observed. Will address on next routine inspection. **Time Extended**

Inspection #: Visit ID: 8528828

35A-03-4:Basic - Dead roaches on premises. Observed one dead roach under table inside of MFDV at delivery window. Warning
35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed approximately four live flying insects around three compartment sink location. Warning
01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed the following in reach in cooler: (HELD OVER 24HRS)-grouper 55F, chicken 54/44F, pork 55F.
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed the following in reach in cooler: (HELD OVER 24HRS)-grouper 55F, chicken 54/44F, pork 55F. See stop sale. Warning

Inspection #: Visit ID: 8330252