DENNYS RESTAURANT #8159
535 West Nine Mile Road
Pensacola, Florida, 32534
Wetherby Cove
Escambia County County
Overall Food Safety Rating
★★★★½ (4.5/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 1/9/2025
Inspection #: Visit ID: 8824620
- 14-11-5:Basic - Equipment in poor repair. Upon inspection observed equipment in poor conditions throughout kitchen. Repeat Violation
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Upon inspection observed ice buildup inside walk-in cooler. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Upon inspection observed grease buildup in bottom and behind cooking equipment. Repeat Violation
Inspection Date: 7/9/2024
Inspection #: Visit ID: 8724453
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting.
- 14-11-5:Basic - Equipment in poor repair. Upon inspection observed multiple cooking equipment in poor repair on main cook line. Repeat Violation
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Upon inspection observed ice buildup inside reach in freezer.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Upon inspection observed accumulation of grease in the bottom of main cook grill in kitchen. Repeat Violation
Inspection Date: 12/22/2023
Inspection #: Visit ID: 8440630
- 14-11-5:Basic - Equipment in poor repair. Upon inspection observed multiple cooking equipment including reach in coolers in poor condition throughout kitchen. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Upon inspection observed accumulation of grease and food debris on cooking equipment and back of the fryers. Repeat Violation
Inspection Date: 7/10/2023
Inspection #: Visit ID: 8345895
- 14-11-5:Basic - Equipment in poor repair. Upon inspection multiple equipment in disrepair in kitchen. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Upon inspection observed multiple equipment in kitchen soiled with food debris and grease.