CHEDDAR'S CASUAL CAFE
Health inspection records show CHEDDAR'S CASUAL CAFE in PENSACOLA has 7 inspections with a food safety rating of 4.5/5. Food safety practices have remained consistent.
Last inspection: 1 weeks ago · 7 reports on file
7173 N DAVIS HWY, PENSACOLA 32504
Overall Food Safety Rating
★★★★½ (4.5/5)
Based on 7 health inspection reports
All Inspection Reports
3/4/2026· 1w ago
Inspection #: 3670901
Inspection Completed - No Further Action10/2/2025· 5mo ago
Visit ID: 10928831
Met Inspection Standards- N/A:No Violations Were Observed
2/14/2025· 1y ago
Visit ID: 8844830
Met Inspection Standards- N/A:No Violations Were Observed
7/30/2024· 1y 7mo ago
Visit ID: 8778548
Met Inspection Standards- N/A:No Violations Were Observed
3/11/2024· 2y ago
Visit ID: 8548550
Met Inspection Standards1 basic
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Pans in back of kitchen wet nesting.
11/9/2023· 2y 4mo ago
Visit ID: 8548107
Met Inspection Standards- N/A:No Violations Were Observed
11/8/2023· 2y 4mo ago
Visit ID: 8377208
Follow-up Inspection Required1 high, 3 int, 2 basic
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vents above dish washing area has accumulation of mold like substance.
- 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Wet towel used under cutting board at prep table. Manager removed towels during inspection. Corrected On-Site
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 flying insect at prep sink. 1 flying insect at dish washing area. 1 flying insect at mop sink. 1 flying insect at thaw sink. Warning
- 22-02-4:Intermediate - Food-contact surface soiled with food debris. Conveyer belt for bread toaster soiled.
- 31B-03-4:Intermediate - No soap provided at handwash sink. No soap at hand wash sink at server station. Manager filled soap dish during inspection. Corrected On-Site
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.