CAPTAIN D'S

Based on 9 health inspections, CAPTAIN D'S in PENSACOLA has earned a 3.6/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 1 weeks ago · 9 reports on file

North Davis Highway
Pensacola, Florida, 32504
Escambia County County

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 9 health inspection reports

All Inspection Reports

4/8/2026· 1w ago

Visit ID: 13668267

Met Inspection Standards
  • N/A:No Violations Were Observed

4/7/2026· 1w ago

Visit ID: 13667408

Follow-up Inspection Required

1 high

  • 35A-02-7:High Priority - - From initial inspection : High Priority - Live, small flying insects found. Observed 4 flying insects in dry storage room in back of establishment. Warning - From follow-up inspection 2026-04-07: Upon callback, observed 4 flying insects in back storage room. Operator was able to kill 2 flying insects during callback inspection. **Time Extended** **Corrective Action Taken**

4/6/2026· 1w ago

Visit ID: 10912227

Follow-up Inspection Required

2 high, 3 basic

  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in walk-in freezer. Repeat Violation
  • 08B-12-5:Basic - Stored food not covered. Upon inspection, items in reach-in freezers not covered. Manager covered items during inspection. Corrected On-Site
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Backflow preventer on back of mop sink faucet is leaking.
  • 35A-02-7:High Priority - Live, small flying insects found. Observed 4 flying insects in dry storage room in back of establishment. Warning
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter attachment at mop sink missing automatic vacuum breaker on side not leading to chemical dispenser.

3/24/2026· 3w ago

Visit ID: 13613413

Met Inspection Standards
  • N/A:No Violations Were Observed

1/15/2026· 3mo ago

Visit ID: 13611795

Follow-up Inspection Required

2 int, 3 basic

  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Upon inspection observed ice buildup inside walk-in freezer.
  • 10-08-5:Basic - Ice scoop handle in contact with ice. Upon inspection observed ice scoop handle touching ice on main drink line.
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Upon inspection observed frozen fish inside container filled with water.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Upon inspection observed shredded cabbage inside hand washing sink.
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning

8/22/2024· 1y 7mo ago

Visit ID: 8753106

Met Inspection Standards

1 high, 2 basic

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vents in kitchen soiled with dust. Repeat Violation
  • 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. Cove molding in disrepair in walk-in cooler.
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Automatic vacuum breaker missing from splitter attachment at mop sink.

2/8/2024· 2y 2mo ago

Visit ID: 8366043

Met Inspection Standards

2 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Upon inspection observed mold like substance inside ice maker in front by register. Operator proceeded to clean inside ice maker at time of inspection. Corrected On-Site
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Upon inspection observed air conditioning vents in the back of kitchen solid with accumulation of mold like substance and dust.

7/31/2023· 2y 8mo ago

Visit ID: 8458002

Met Inspection Standards
  • N/A:No Violations Were Observed

7/28/2023· 2y 8mo ago

Visit ID: 8320447

Follow-up Inspection Required

2 high, 9 basic

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Operator secured tanks during inspection Corrected On-Site
  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Above walk in cooler.
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents in back kitchen
  • 24-03-4:Basic - Clean equipment and utensils not separated from soiled equipment and utensils at warewashing area.
  • 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Items inside walk in cooler.
  • 14-42-4:Basic - Hood filter missing from automatic fire suppression/exhaust system.
  • 10-08-5:Basic - Ice scoop handle in contact with ice. Ice scoop handle inside ice machine at front counter
  • 33-16-4:Basic - Open dumpster lid. Gm closed lids during inspection Corrected On-Site
  • 22-16-4:Basic - Shelf have accumulation of soil residues. Upright shelf, left side of 3 compartment sink
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Approximately 5 live flying insects in back kitchen. Warning
  • 22-53-4:High Priority - Quaternary ammonium sanitizer used to sanitize clean in place equipment not at proper minimum strength. Do not use equipment not properly sanitized. First test 0ppm Second test 400ppm Corrected On-Site