BRICKERYS GRILL
BRICKERYS GRILL maintains a 3.9/5 food safety rating based on 3 health department inspections in PENSACOLA. Food safety practices have remained consistent.
5100 N 9 AVE STE J920
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 7/2/2025
Inspection #: Visit ID: 10981866
- N/A:No Violations Were Observed
Inspection Date: 7/2/2025
Inspection #: Visit ID: 13468478
- N/A:No Violations Were Observed
Inspection Date: 7/2/2025
Inspection #: Visit ID: 13468474
- 35A-03-4:Basic - Observed: Dead roaches on premises. Observed 20 dead roaches in the following locations: 14 under produce storage racks/ prep tables, four under cooking area, and two by back door. Operators began cleaning and sanitizing floor during inspection. Per new owner, pest control sprayed yesterday. **Corrective Action Taken** Admin Complaint Priority: Basic
- 08B-38-4:Basic - Observed: Food stored on floor. Jugs of oil stored on floor by back door, and buckets of soy sauce stored on floor between walk-in cooler and walk-in freezer. Priority: Basic
- 01B-02-5:High Priority - Observed: Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cut cabbage at 53f in reach-in cooler. Cabbage stored in reach-in cooler overnight. Priority: High Priority
- 03A-02-5:High Priority - Observed: Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cut cabbage at 53f in reach-in cooler. Cabbage stored in reach-in cooler overnight. See stop sale. Priority: High Priority