BIGOTES
2101 West Nine Mile Road
Pensacola, Florida, 32534
Milestone
Escambia County County
Overall Food Safety Rating
★★★★☆ (4.2/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 1/28/2025
Inspection #: Visit ID: 10764990
- N/A:No Violations Were Observed
Inspection Date: 8/27/2024
Inspection #: Visit ID: 8727533
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Cups wet nesting at server station Repeat Violation
- 08B-38-4:Basic - Food stored on floor. Oil stored on floor in dry storage room
Inspection Date: 3/12/2024
Inspection #: Visit ID: 8548370
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Pans wet nesting on shelf on cook line. Operator stacked pans to air dry during inspection. Corrected On-Site
- 08B-12-5:Basic - Stored food not covered. Observed container of tortilla chips with no cover in back prep area. Operator added lid during inspection. Corrected On-Site
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed frozen ground beef thawing in standing water. Operator added cold running water to ground beef during inspection. Corrected On-Site
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Gallon of milk opened 3/10 with no date mark in reach in cooler on expo line. Operator added proper date mark during inspection. Corrected On-Site
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Handwash sink on cook line blocked by oven. Operator moved oven during inspection. Corrected On-Site
Inspection Date: 1/11/2024
Inspection #: Visit ID: 8548119
- N/A:No Violations Were Observed
Inspection Date: 11/8/2023
Inspection #: Visit ID: 8349339
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on cutting board on cook line. Employee moved drink to proper area during inspection. Corrected On-Site
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Cups wet nesting in server station. Repeat Violation
- 08B-38-4:Basic - Food stored on floor. Observed bags of flour, rice and pinto beans on floor of storage area. Observed box of whole tilapia on floor of walk in freezer Repeat Violation
- 08B-12-5:Basic - Stored food not covered. Pan of shrimp in walk in freezer not covered. Repeat Violation
- 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ No certified food manager present. At least four employees working at current time.
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Person in charge unable to locate proof of employee training. Warning