THE BREAK

THE BREAK located in PENSACOLA BEACH has undergone 7 health department inspections, achieving a 4.1/5 overall safety rating. Food safety practices have remained consistent.

Last inspection: 6 days ago · 7 reports on file

Doctor Carter Boulevard
Florida, 32164
Flagler County County

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 7 health inspection reports

All Inspection Reports

3/6/2026· 6d ago

Inspection #: 3668317

Inspection Completed - No Further Action

9/24/2025· 5mo ago

Visit ID: 10905084

Met Inspection Standards
  • N/A:No Violations Were Observed

3/3/2025· 1y ago

Visit ID: 8867605

Met Inspection Standards

1 basic

  • 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed. Grease between fryer station and burners.

9/20/2024· 1y 5mo ago

Visit ID: 8894918

Met Inspection Standards
  • N/A:No Violations Were Observed

8/21/2024· 1y 6mo ago

Visit ID: 8791677

Follow-up Inspection Required

1 high, 2 basic

  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
  • 14-11-5:Basic - Equipment in poor repair. Walk in cooler door.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. 06/01/2024 Admin Complaint

4/3/2024· 1y 11mo ago

Visit ID: 8390376

Met Inspection Standards

5 basic

  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
  • 14-11-5:Basic - Equipment in poor repair. Walk in cooler door.
  • 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Boxed chicken on floor in kitchen.
  • 14-20-4:Basic - Ripped/worn tin foil used as shelf cover.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust.

10/30/2023· 2y 4mo ago

Visit ID: 8538843

Met Inspection Standards

2 high

  • 01A-03-4:High Priority - Food prepared in a private home. See stop sale. Upon complaint inspection, asked the operator about baked cakes. The operator explains that the cake comes from a baker that bakes the cake from home. Educated, operator that all food items must come from an approved source. Any item that is made from a home residence and sold to consumers is not authorized. Operator voluntarily discarded items.
  • 01B-04-5:High Priority - Stop Sale issued due to food originating from an unapproved source. Upon complaint inspection, asked the operator about baked cakes. The operator explains that the cake comes from a baker that bakes the cake from home. Educated, operator that all food items must come from an approved source. Any item that is made from a home residence and sold to consumers is not authorized. Operator voluntarily discarded items.