CAFE BISTRO

39 Via de Luna Drive
Florida, 32561
Escambia County County

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 5 health inspection reports

Location Map

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Nearby Locations

35 VIA DE LUNA DR

Pensacola Beach, FL

24 VIA DE LUNA DR

Pensacola Beach, FL

24 VIA DE LUNA DR

Pensacola Beach, FL

45 A VIA DE LUNA DR

Pensacola Beach, FL

21 VIA DE LUNA

Pensacola Beach, FL

18 VIA DE LUNA

Pensacola, FL

16 VIA DE LUNA DR

Pensacola Beach, FL

16 VIA DE LUNA DR

Pensacola Beach, FL

5 L VIA DE LUNA DR

Pensacola Beach, FL

5A VIA DE LUNA DR

Pensacola Beach, FL

All Inspection Reports

Inspection on 3/7/2025

High Priority
1
Intermediate
3
Basic
0
Total
4
Disposition: Follow-up Inspection Required

Inspection Details:

  • 03A-03-5:High Priority - Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. shelled eggs 58f held less than 4hrs.
  • 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
  • 31B-03-4:Intermediate - No soap provided at handwash sink.
Food Inspector #8855446
2025-03-07
★★☆☆☆ 2.0/5
Food safety inspection conducted on 3/7/2025 revealed 4 total violations (1 high priority, 3 intermediate, 0 basic).

Inspection on 12/12/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #10717936
2024-12-12
★★★★★ 5.0/5
Food safety inspection conducted on 12/12/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 11/12/2024

High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required

Inspection Details:

  • 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. **Warning** - From follow-up inspection 2024-10-08: Operator needs more time to submit plans. **Time Extended** - From follow-up inspection 2024-11-12: Operator received plan review documents to upload for plan review. **Time Extended**
Food Inspector #8998006
2024-11-12
★★★★½ 5.0/5
Food safety inspection conducted on 11/12/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).

Inspection on 10/8/2024

High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required

Inspection Details:

  • 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. **Warning** - From follow-up inspection 2024-10-08: Operator needs more time to submit plans. **Time Extended**
Food Inspector #8855031
2024-10-08
★★★★½ 5.0/5
Food safety inspection conducted on 10/8/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).

Inspection on 8/9/2024

High Priority
2
Intermediate
1
Basic
1
Total
4
Disposition: Follow-up Inspection Required

Inspection Details:

  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Packages of turkey thawing in standing water. Operator placed item correctly.
  • 03A-03-5:High Priority - Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Multiple cartons of shelled eggs at 81f, room temperature. Operator placed items in refrigerator. **Corrected On-Site**
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cheese 54f held less than 4hrs.
  • 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. **Warning**
Food Inspector #8725095
2024-08-09
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 8/9/2024 revealed 4 total violations (2 high priority, 1 intermediate, 1 basic).