Restaurants in PEMBROKEPINES, FL, US
Common Violations in PEMBROKEPINES
Most frequently cited violation codes in PEMBROKEPINES over the last 90 days.
High Priority - - From initial inspection : High Priority - Operating with an expired Division of Hotels and Restaurants license. -Observed hotel and ...
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed empl...
Basic - Time/temperature control for safety food thawed in an improper manner. Observed chicken being thawed in standing water Warning...
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cheese 45F Milk; (43F - Cold Holdi...
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhe...
Intermediate - Handwash sink not accessible for employee use at all times. Observed handwash sink next to 3 compartment sink blocked by garbage can **...
Intermediate - Manager or person in charge lacking proof of food manager certification. Warning...
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call ...
Latest Inspections
- TASTE OF PAKISTAN1411 N PALM AVE2/13/20261 high priority violations
- TASTE OF PAKISTAN1411 N PALM AVE2/4/20262 high priority violations
- TASTE OF PAKISTAN1411 N PALM AVE12/5/20252 high priority violations
- TASTE OF PAKISTAN1411 N PALM AVE7/29/20253 high priority violations
- TASTE OF PAKISTAN1411 N PALM AVE2/6/20253 high priority violations