Restaurants in PEMBROKEPINES, FL, US
Common Violations in PEMBROKEPINES
Most frequently cited violation codes in PEMBROKEPINES over the last 90 days.
Basic - Cleaned and sanitized equipment or utensils not properly stored. Observed clean pots and other food containers stored inside mop sink. Operato...
Basic - Current Hotel and Restaurant license not displayed. Repeat Violation Warning...
Basic - In-use tongs stored on oven door handle between uses. Repeat Violation Warning...
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed accumulation of black mold like substances buildup on walls at 3 compa...
High Priority - Operating with an expired Division of Hotels and Restaurants license. -Observed hotel and restaurant license expired in 12/01/2025. *...
High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed ground beef stor...
Intermediate - Manager or person in charge lacking proof of food manager certification. Warning...
Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http...
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call ...
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their he...