SR DE LOS TACOS PEMBROKE LLC

16606 Sheridan Street
Pembroke Pines, Florida, 33331
Broward County County

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 3 health inspection reports

Location Map

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Nearby Locations

15911 SHERIDAN ST

Southwest Ranches, FL

15711 SHERIDAN ST

Davie, FL

15601 SHERIDAN ST

Davie, FL

15601 SHERIDAN ST

Davie, FL

15601 SHERIDAN ST

Davie, FL

15641 SHERIDAN ST STE 500

Davie, FL

15651 SHERIDAN ST STE 700

Davie, FL

1960 NW 150 AVE

Pembroke Pines, FL

1900 NW 150 AVE

Pembroke Pines, FL

14651 NW 20 ST

Pembroke Pines, FL

All Inspection Reports

Inspection on 12/5/2024

High Priority
1
Intermediate
1
Basic
3
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 14-42-4:Basic - Hood filter missing from automatic fire suppression/exhaust system.
  • 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Customer self service display-caramel pudding, tres leches and flan pudding lacking all information. Employee removed from self service display.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop on floor in front of trip,e sink. Employee removed **Corrected On-Site**
  • 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Walk in freezer- roast beef over pork loin and pork roast. Employee stored beef under pork. **Corrected On-Site**
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Made yesterday morning. Caramel pudding , tres leches pudding and flan. Employee placed time labels. **Corrected On-Site**
Food Inspector #10733180
2024-12-05
★★☆☆☆ 2.0/5
Food safety inspection conducted on 12/5/2024 revealed 5 total violations (1 high priority, 1 intermediate, 3 basic).

Inspection on 11/18/2024

High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee touched personal cell phone, the. Proceed to open cooling drawers to prepare a customer orders, using same gloves, after manager ins, employee discarded gloves, washed hands and put in new pair of gloves. **Corrected On-Site**
Food Inspector #8871731
2024-11-18
★★★½☆ 4.0/5
Food safety inspection conducted on 11/18/2024 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).

Inspection on 8/26/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8856271
2024-08-26
★★★★★ 5.0/5
Food safety inspection conducted on 8/26/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).