LITCHI SNOW ICE
15721 Pines Boulevard
Pembroke Pines, Florida, 33027
Broward County County
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 11/7/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 11/7/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 7/18/2024
High Priority
1
Intermediate
0
Basic
2
Total
3
Inspection Details:
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee cutting salmon, wearing a watch, after manager instructed employee removed. Corrected On-Site
- 08B-38-4:Basic - Food stored on floor. Several boxes of food by corridor near back entrance door.
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Sushi rice, per operator rice on time on hour ago, employee placed time label Corrected On-Site
Food safety inspection conducted on 7/18/2024 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).
Inspection on 12/11/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 12/11/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 7/24/2023
High Priority
2
Intermediate
0
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Front counter- 3 doors cooler
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Two doors cooler, Plastic market container with tuna salad, operator removed Corrected On-Site Repeat Violation
- 08B-38-4:Basic - Food stored on floor. Two containers of soya sauce. Employee removed. Corrected On-Site
- 22-42-4:High Priority - Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple Sink (Chlorine 200ppm), operator made new solution , chlorine sanitizer ( 100 ppm). Corrected On-Site
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Operator forgot to place accurate label, rice on time at 2:45 pm. Operator changed Corrected On-Site
Food safety inspection conducted on 7/24/2023 revealed 5 total violations (2 high priority, 0 intermediate, 3 basic).