DirtyFLRestaurant Inspection Data

JIMMY JOHNS

JIMMY JOHNS maintains a 3.1/5 food safety rating based on 5 health department inspections in PEMBROKE PINES. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 5 reports on file

205 North Hiatus Road
Pembroke Pines, Florida, 33026
Broward County County

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 5 health inspection reports

All Inspection Reports

1/14/2026· 1mo ago

Visit ID: 13612697

Met Inspection Standards

1 high, 1 int, 2 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall behind 3Compartment sink Repeat Violation
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Capicola; (44F)Salami; (44F)Cut Lettuce; (46F)
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Used to store plastic container Handwash sink next to 3 Compartment sink Manager removed plastic container Corrected On-Site

7/28/2025· 7mo ago

Visit ID: 10898129

Met Inspection Standards

1 high, 3 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -Observed accumulation of brown-like substances buildup inside ice machine.
  • 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. -Observed cases with unwashed tomatoes stored over turkey in walk in cooler. Operator removed tomatoes to bottom shelf. Corrected On-Site
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed accumulation of black mold like substance buildup on wall at 3 compartment sink.
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed additional vacuum breaker needed at mop sink where splitter added.

8/29/2024· 1y 6mo ago

3 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 08B-38-4:Basic - Food stored on floor. -Observed container with food item stored on walk in cooler floor. Repeat Violation
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. -Observed in-use wet wiping cloth at dishwashing area not stored in sanitizer solution between uses.

1/11/2024· 2y 2mo ago

Visit ID: 8546955

Met Inspection Standards

1 high, 1 basic

  • 22-20-5:Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -Observed accumulation of brown like substance buildup inside ice machine. - From follow-up inspection 2024-01-11: **Time Extended**
  • 29-42-4:High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. -Observed additional vacuum breaker missing at mop sink where splitter added. - From follow-up inspection 2024-01-11: **Time Extended**

11/7/2023· 2y 4mo ago

Visit ID: 8376049

Follow-up Inspection Required

1 high, 1 int, 3 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -Observed accumulation of brown like substance buildup inside ice machine.
  • 08B-38-4:Basic - Food stored on floor. -Observed cases with drinks stored on walk in cooler floor.
  • 25-05-4:Basic - Single-service articles improperly stored. -Observed case with takeout plates stored on dry storage floor.
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. -Observed additional vacuum breaker missing at mop sink where splitter added.
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning