DirtyFLRestaurant Inspection Data

GONG CHA

GONG CHA has 3 health inspections on file for its PEMBROKE PINES location, with an overall rating of 3.4/5. Recent inspections indicate some food safety concerns.

Last inspection: 1y 7mo ago · 3 reports on file

106 S FLAMINGO RD

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 3 health inspection reports

All Inspection Reports

8/5/2024· 1y 7mo ago

2 int, 1 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Not available on site
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Repeat Violation
  • 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Repeat Violation

1/19/2024· 2y 1mo ago

Visit ID: 8546942

Met Inspection Standards

1 int

  • 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Warning - From follow-up inspection 2024-01-19: Observed new manager on duty. **Time Extended**

11/7/2023· 2y 4mo ago

Visit ID: 8543547

Follow-up Inspection Required

1 high, 3 int, 1 basic

  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Front counter- glass door cooler- bottom shelf with build up of food spills Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Food not prep or portioned today. butter waffle (60F - Cold Holding),per employee food held less than 4 hours, observed jar left to ambient temperature, Employee moved back to reach in cooler. **Corrective Action Taken** Warning
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
  • 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
  • 02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Establishment prepared butter waffles with regular raw shell eggs. Poster provided **Corrective Action Taken** Warning