COCONUT305
North Flamingo Road
Pembroke Pines, Florida, 33026
Broward County County
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 3/27/2025
Inspection #: Visit ID: 10770928
- 25-05-4:Basic - Single-service articles improperly stored. To go plates, above triple sink, manager inverted. Corrected On-Site
Inspection Date: 2/1/2025
Inspection #: Visit ID: 8709010
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Oil bottle by cook line not labeled. Repeat Violation
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In front mini fliptop, under no time of temperature control, pickled cabbage (68F - Cold Holding). Per manager, moved from glassfront cooler at approximately 8:00am. Item not prepared or portioned today. Manager moved to reach in freezer to rechill. **Corrective Action Taken**
Inspection Date: 12/9/2023
Inspection #: Visit ID: 8441696
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Spray bottle of water by cook line not labeled. Manager labeled. Corrected On-Site
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Bulletin provided to operator to post. **Corrective Action Taken**
- 05-06-4:Intermediate - Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. Probe thermometer battery low, unable to read.
Inspection Date: 7/20/2023
Inspection #: Visit ID: 8441233
- 16-37-1:Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine sanitizer testing strips - From follow-up inspection 2023-07-20: Same, will be check on the next unannounced inspection **Time Extended**
Inspection Date: 7/11/2023
Inspection #: Visit ID: 8331493
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification.
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine sanitizer testing strips
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.