BUFFALO WILD WINGS
11555 Pines Boulevard
Pembroke Pines, Florida, 33026
Broward County County
Overall Food Safety Rating
★★☆☆☆ (2.0/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 2/19/2025
High Priority
1
Intermediate
1
Basic
4
Total
6
Inspection Details:
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. -Observed heavy ice buildup inside walk in cooler.
- 38-01-4:Basic - Light shield damaged/in disrepair. -Observed 2 sets of light shields missing in storage area.
- 25-05-4:Basic - Single-service articles improperly stored. -Observed case with napkins stored on floor next to dining room.
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. -Observed container with unwashed oranges stored over cut cabbages in walk in cooler. Operator relocate unwashed oranges. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
- 35A-02-7:High Priority - Live, small flying insects found -Observed 3 live flying insects found at dishwashing area **Repeat Violation** **Admin Complaint**
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. -Observed handwashing sink at cookline block with rolling food cart . Operator removed container. **Corrected On-Site**
Food safety inspection conducted on 2/19/2025 revealed 6 total violations (1 high priority, 1 intermediate, 4 basic).
Inspection on 10/21/2024
High Priority
2
Intermediate
0
Basic
1
Total
3
Inspection Details:
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. -Observed unwashed cases with produces stored over cheese cake and pico. Operator removed cheese cake and stored properly **Corrected On-Site**
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. -Observed 2 live flying insects landing on wall at mop sink.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Observed raw chicken in refrigerator drawer cold held at 47F. Per operator,chicken transfer to unit 2 hours prior to the inspection. Operator placed ice pack on chicken for quick chill. **Corrective Action Taken**
Food safety inspection conducted on 10/21/2024 revealed 3 total violations (2 high priority, 0 intermediate, 1 basic).