BJ'S RESTAURANT & BREWHOUSE 510
12100 Pines Boulevard
Pembroke Pines, Florida, 33026
Broward County County
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 3/18/2025
High Priority
1
Intermediate
1
Basic
3
Total
5
Inspection Details:
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. -Observed heavy ice buildup inside walk in cooler.
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses.
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. -Observed a wet wiring cloth at cookline not stored in sanitizer solution between uses. Operator placed cloth in sanitizer. **Corrected On-Site**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Observed season tomato cold held at 46F. Container overstock above chill rim. Per operator, item transfer to reach in cooler 3.5 hours prior to the inspection. Operator transfer overstock to reach in freezer for quick chill. **Corrective Action Taken**
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. -Observed hand wash sink at cookline block with garbage container. Operator removed container **Corrected On-Site**
Food safety inspection conducted on 3/18/2025 revealed 5 total violations (1 high priority, 1 intermediate, 3 basic).
Inspection on 12/2/2024
High Priority
0
Intermediate
0
Basic
6
Total
6
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -Observed accumulation of black mold like substance buildup inside ice machine.
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. -Observed employee drinking water stored in walk in cooler on shelf next to restaurant drinks not identified. Operator discarded at will. **Corrected On-Site**
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. -Observed heavy ice buildup inside walk in freezer.
- 38-01-4:Basic - Light shield damaged/in disrepair. -Observed light shield missing in dry storage area.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. -Observed salt removed from the original container not labeled. Operator label container. **Corrected On-Site**
Food safety inspection conducted on 12/2/2024 revealed 6 total violations (0 high priority, 0 intermediate, 6 basic).
Inspection on 7/17/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Inspection Details:
- 22-20-5:Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -Observed accumulation of brown like substance buildup inside ice machine. **Repeat Violation** **Warning** - From follow-up inspection 2024-07-17: **Time Extended**
- 14-09-4:Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable at cookline. **Repeat Violation** **Warning** - From follow-up inspection 2024-07-17: **Time Extended**
- 14-69-4:Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. -Observed heavy ice buildup inside walk in cooler. **Warning** - From follow-up inspection 2024-07-17: **Time Extended**
Food safety inspection conducted on 7/17/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 7/17/2024
High Priority
1
Intermediate
0
Basic
5
Total
6
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -Observed accumulation of brown like substance buildup inside ice machine. **Repeat Violation** **Warning**
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. -Observed accumulation of old food residue buildup on double doors refrigerator at cookline. **Warning**
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable at cookline. **Repeat Violation** **Warning**
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. -Observed heavy ice buildup inside walk in cooler. **Warning**
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. -Observed accumulation of old food residue buildup on walls at prep stations. **Warning**
- 35A-04-4:High Priority - Rodent activity present as evidenced by rodent droppings found. -Observed 3 rodent droppings behind linen cabinet. Linen cabinet is located next to mop sink . -Observed 2 rodent droppings underneath table in dishwashing area. -Observed 2 rodent droppings at service station next to cookline **Warning**
Food safety inspection conducted on 7/17/2024 revealed 6 total violations (1 high priority, 0 intermediate, 5 basic).