BIRDIE FROZEN YOGURT
654 North University Drive
Pembroke Pines, Florida, 33024
Broward County County
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 2 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 11/4/2024
High Priority
0
Intermediate
2
Basic
0
Total
2
Inspection Details:
- 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning** - From follow-up inspection 2024-11-04: Observed at callback inspection same. **Admin Complaint**
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2024-11-04: Observed at callback inspection same. Perron in charge Michael Santos **Admin Complaint**
Food safety inspection conducted on 11/4/2024 revealed 2 total violations (0 high priority, 2 intermediate, 0 basic).
Inspection on 7/16/2024
High Priority
0
Intermediate
5
Basic
3
Total
8
Inspection Details:
- 08B-47-4:Basic - Food not stored at least 6 inches off of the floor in kitchen. 1.Cases of water 2.Case of pineapple chunks Operator elevated **Corrected On-Site** **Warning**
- 35B-02-4:Basic - Insect control device on shelf over canned Carmel next to chest freezer in kitchen. Operator unplugged and moved device. **Corrected On-Site** **Warning**
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Froyo mix thawing in bucket with standing water in kitchen. Operator moved to 3 compartment sink under cold running water **Corrected On-Site** **Warning**
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times in ware washing area. Chair in front of hand wash sink. Operator moved **Corrected On-Site** **Warning**
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**
- 16-37-1:Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Warning**
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. **Warning**
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Food safety inspection conducted on 7/16/2024 revealed 8 total violations (0 high priority, 5 intermediate, 3 basic).