DirtyFLRestaurant Inspection Data

CHINATOWN

With 7 documented inspections, CHINATOWN in PARKLAND has achieved a 2.0/5 food safety rating. Recent inspections indicate some food safety concerns.

Wiles Road
Florida, 33067
Broward County County

Overall Food Safety Rating

★★☆☆☆ (2.0/5)
Based on 7 health inspection reports

All Inspection Reports

Inspection Date: 10/7/2025

Inspection #: Visit ID: 10937521

  • 08B-38-4:Basic - Food stored on floor. Boxed jugs of fryer oil stored on floor of back dry storage area. Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior surfaces of working containers of salt, sugar, etc. stored in back dry storage area heavily soiled with food debris. Repeat Violation
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shrimp stored above ready to eat green onion and seaweed in to go prep reach in. Raw shrimp stored above open cans of sauce in cook line reach in cooler. Raw salmon stored above open cans of ready to eat pineapple in walk in. Operator reorganized. Corrected On-Site
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. pork wonton (121F - Hot Holding) holding at soup station for less than one hour. Operator heated items to 165F in boiling water to hold above 135. Corrected On-Site
  • 03D-15-4:Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. pork dumpling (81F - Cooling at 11:50, 81F at 12:10) cooling on tray at room temperature at back prep table. Room temperature ambient 80F. Operator moved item to walk in cooler to increase cooling rate. **Corrective Action Taken**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice scoop in stored inside ice machine soiled with mold like substance. Operator discarded soup. Corrected On-Site

Inspection Date: 6/17/2025

Inspection #: Visit ID: 8821788

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Metal cans used to dispense dry rice. Operator removed cans. Corrected On-Site
  • 06-09-1:Basic - Commercially processed reduced oxygen packaged tuna bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package inside walk in cooler. Operator discarded. See stop sale.
  • 08B-38-4:Basic - Food stored on floor. Bag of onions stored on floor in dry storage area.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior surfaces of flour and sugar working containers heavily soiled with food debris. Egg cartons used to elevate food containers in walk in cooler coated with mold. Operator discarded.
  • 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Tested at 10ppm. Operator added chlorine sanitizer to solution, retesting at 100ppm. Corrected On-Site
  • 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged tuna bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package inside walk in cooler. Operator discarded.

Inspection Date: 1/28/2025

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Pack of employee cigarettes and lighter stored with items in dry food storage. Operator removed. Corrected On-Site
  • 21-12-4:Basic - Soiled wet wiping cloth not stored in sanitizing solution between uses throughout kitchen and back prep areas. Operator removed. Corrected On-Site
  • 02D-01-5:Basic - Working containers of sugar removed from original container not identified by common name near ice machine by back door. Operator labeled. Corrected On-Site
  • 12A-20-4:High Priority - Employee washed hands with no soap. Employee peeled hard boiled eggs, handled soiled kitchen equipment, and then proceeded to wash hands with no soap. Informed operator on proper handwashing, employee properly washed hands.
  • 14-31-5:High Priority - Nonfood-grade thank you bags used to stored wontons in walk in cooler.
  • 08A-04-5:High Priority - Raw beef stored over unwashed squash in walk in cooler. Operator reorganized. Corrected On-Site
  • 08A-05-6:High Priority - Raw chicken stored over ready-to-eat chicken in walk in cooler. Operator reorganized. Repeat Violation Admin Complaint
  • 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Chlorine wiping cloth solution tested at 200ppm. Operator diluted solution which retested at 100ppm. Corrected On-Site

Inspection Date: 7/29/2024

  • 41-07-4:High Priority - Container of medicine improperly stored. Medication cream stored above cook line flip top cooler. The medication was removed. Corrected On-Site
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In the reach in cooler, raw fish was stored over various sauces and edamame. The fish was moved to another cooler. Corrected On-Site

Inspection Date: 7/2/2024

  • 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. At the front counter, the boba pearls were not time marked. The pearls were prepared less than one hour ago. The owner placed a time mark. Corrected On-Site
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

Inspection Date: 2/13/2024

Inspection #: Visit ID: 8576016

  • 08B-38-4:Basic - Food stored on floor. Box of food on the floor in the walk-in freezer, manager picked up Corrected On-Site
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. No hand wash sign in restroom
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw salmon over ready to eat vegetables . Manager moved items Corrected On-Site

Inspection Date: 12/15/2023

Inspection #: Visit ID: 8340738

  • 08B-38-4:Basic - Food stored on floor.boxes of food on the floor in the walk-in freezer. Manager picked up Corrected On-Site
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. No hand wash sign in the restroom
  • 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for food container. Paper towels used as liners for food. Manager removed paper towels Corrected On-Site
  • 27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. No hot water at hand wash sink by the cook line