TOWNEPLACE SUITES PANAMA CITY
903 North Palo Alto Avenue
Panama City, Florida, 32405
Bay County County
Overall Food Safety Rating
★★½☆☆ (2.5/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 4/30/2025
High Priority
0
Intermediate
2
Basic
0
Total
2
Disposition: Follow-up Inspection Required
Inspection Details:
- 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Warning
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food safety inspection conducted on 4/30/2025 revealed 2 total violations (0 high priority, 2 intermediate, 0 basic).
Inspection on 7/6/2023
High Priority
3
Intermediate
1
Basic
2
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 36-27-5:Basic - Mold like substance on insides of cabinets under three compartment sink.
- 36-24-5:Basic - Trim around counter by three compartment sink coming apart. Cabinets in disrepair under three compartment sink, bottom of interior collapsed. Repeat Violation
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested at 0ppm.
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Self service cooler: individual milks 52F, individual yogurts 50F, per employee over night, see stop sale.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Self service cooler: individual milks 52F, individual yogurts 50F, per employee over night, see stop sale.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Large fan inside hand wash sink. Employee removed fan at time of inspection. Corrected On-Site
Food safety inspection conducted on 7/6/2023 revealed 6 total violations (3 high priority, 1 intermediate, 2 basic).