THE PLACE DOWNTOWN

With 6 documented inspections, THE PLACE DOWNTOWN in PANAMA CITY has achieved a 4.1/5 food safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 6 reports on file

429 Harrison Avenue
Panama City, Florida, 32401
Bay County County

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 6 health inspection reports

All Inspection Reports

1/30/2026· 1mo ago

Visit ID: 13521867

Met Inspection Standards

1 int, 3 basic

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Cook line.
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Repeat Violation
  • 14-11-5:Basic - Equipment in poor repair. Gasket on the salad reach in cooler.
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled.

9/16/2025· 5mo ago

Visit ID: 10916899

Met Inspection Standards

4 basic

  • 16-23-4:Basic - Accumulation of lime scale on the inside of the dishmachine.
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation.
  • 22-08-4:Basic - Interior of oven/ has accumulation of black substance/grease/food debris.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters and the walk in cooler fan guard.

3/4/2025· 1y ago

Visit ID: 8884002

Met Inspection Standards

2 int, 4 basic

  • 16-23-4:Basic - Accumulation of lime scale on the inside of the dishmachine. Top area.
  • 08B-38-4:Basic - Food stored on floor. Frozen bags of raw chicken on the walk in freezer floor.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters cook line.
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed raw shrimp thawing in standing water inside the prep sink. Employee turn water on over the shrimp. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade.
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Hanging by ice machine.

9/9/2024· 1y 6mo ago

Visit ID: 8784310

Met Inspection Standards

5 basic

  • 23-24-4:Basic - Buildup of food debris/soil residue on hood filters.
  • 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Tuna.
  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Pizza reach in cooler.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Bar hand sink.
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Pizza reach in cooler

2/5/2024· 2y 1mo ago

Visit ID: 8538505

Met Inspection Standards

2 basic

  • 22-08-4:Basic - Interior of pizza oven has accumulation of black substance/grease/food debris.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, hood filters.

10/27/2023· 2y 4mo ago

Visit ID: 8382764

Met Inspection Standards

1 basic

  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Sugar container not identified by name. Cook placed name on the sugar container. Corrected On-Site