DirtyFLRestaurant Inspection Data

THE DIVE

1118 Bayview Avenue
Panama City, Florida, 32401
Bay County County

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 6 health inspection reports

All Inspection Reports

Inspection Date: 1/24/2025

Inspection #: Visit ID: 10748461

  • 51-14-7:Intermediate - - From initial inspection : Intermediate - Establishment not maintaining the minimum requirements to hold a license from the Division of Hotels and Restaurants. No food offered from establishment. Establishment must obtain a license from the Department of Health. Warning - From follow-up inspection 2024-09-17: Observed no food in establishment at this time. Employees state manager is out of town. Will extend. **Time Extended** - From follow-up inspection 2024-11-19: Spoke with manager by phone. Establishment plans to start selling nachos at bar. **Time Extended** - From follow-up inspection 2024-12-20: Owner states final menu is in the works. No food currently served. Plans to serve sandwiches and dip, **Time Extended** - From follow-up inspection 2025-01-24: Upon callback no food being served at establishment. Admin Complaint

Inspection Date: 12/20/2024

Inspection #: Visit ID: 10724190

  • 51-14-7:Intermediate - - From initial inspection : Intermediate - Establishment not maintaining the minimum requirements to hold a license from the Division of Hotels and Restaurants. No food offered from establishment. Establishment must obtain a license from the Department of Health. Warning - From follow-up inspection 2024-09-17: Observed no food in establishment at this time. Employees state manager is out of town. Will extend. **Time Extended** - From follow-up inspection 2024-11-19: Spoke with manager by phone. Establishment plans to start selling nachos at bar. **Time Extended** - From follow-up inspection 2024-12-20: Owner states final menu is in the works. No food currently served. Plans to serve sandwiches and dip, **Time Extended**

Inspection Date: 11/19/2024

Inspection #: Visit ID: 8891624

  • 51-14-7:Intermediate - - From initial inspection : Intermediate - Establishment not maintaining the minimum requirements to hold a license from the Division of Hotels and Restaurants. No food offered from establishment. Establishment must obtain a license from the Department of Health. Warning - From follow-up inspection 2024-09-17: Observed no food in establishment at this time. Employees state manager is out of town. Will extend. **Time Extended** - From follow-up inspection 2024-11-19: Spoke with manager by phone. Establishment plans to start selling nachos at bar. **Time Extended**

Inspection Date: 9/17/2024

Inspection #: Visit ID: 8830407

  • 51-14-7:Intermediate - - From initial inspection : Intermediate - Establishment not maintaining the minimum requirements to hold a license from the Division of Hotels and Restaurants. No food offered from establishment. Establishment must obtain a license from the Department of Health. Warning - From follow-up inspection 2024-09-17: Observed no food in establishment at this time. Employees state manager is out of town. Will extend. **Time Extended**

Inspection Date: 7/16/2024

Inspection #: Visit ID: 8727192

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. In outside ice machine.
  • 10-13-5:Basic - In-use ice scoop for ice machine located outside not stored in a protected manner between uses. Scoop on top of outside ice machine. Employee washed and relocated scoop. Corrected On-Site
  • 35B-03-4:Basic - Outer openings not protected with self-closing doors. Back door to establishment.
  • 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Tested at 0 ppm. Employee added sanitizer to water, corrected to 200ppm quaternary. Corrected On-Site
  • 51-14-7:Intermediate - Establishment not maintaining the minimum requirements to hold a license from the Division of Hotels and Restaurants. No food offered from establishment. Establishment must obtain a license from the Department of Health. Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At bar sink. Restocked at time of inspection. Corrected On-Site
  • 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Bar area remodeled to run across north wall by roll up windows, 3 compartment sink and hand wash sink moved, Walk-in cooler removed, ice machine added behind building with no overhead protection. Warning
  • 31B-03-4:Intermediate - No soap provided at handwash sink. At bar handwashing sink. Restocked at time of inspection. Corrected On-Site
  • 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. At bar handwashing sink.

Inspection Date: 10/18/2023

Inspection #: Visit ID: 8348951

  • 35B-03-4:Basic - Outer openings not protected with self-closing doors. Back door to establishment.
  • 54-01-5:Basic - Smoking or vaping in an enclosed indoor workplace. Observed customer smoking at bar. No employees observed smoking.
  • 36-10-4:Basic - Worn, torn and/or soiled floors/carpeting. Build up of grease/residue on floor behind bar.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At handwash sink behind bar. Employee restocked at time of inspection. Corrected On-Site