DirtyFLRestaurant Inspection Data

TAQUERIA GUERRERO

1504 West 15th Street
Panama City, Florida, 32405
Bay County County

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 6 health inspection reports

All Inspection Reports

Inspection Date: 11/13/2024

Inspection #: Visit ID: 8715040

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees.
  • 27-12-4:High Priority - Establishment operating with no potable running water. Generator is not working. Admin Complaint
  • 50-08-7:High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/ Admin Complaint
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed handwash sink used to store fresh avocados.
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

Inspection Date: 10/29/2024

Inspection #: Visit ID: 8994893

  • N/A:No Violations Were Observed

Inspection Date: 10/3/2024

Inspection #: Visit ID: 8878262

  • 53A-03-7:Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Feliciano Nunez expired 5-21-24. November other food manager hired at establishment. Warning - From follow-up inspection 2024-09-03: Operator working to get food manager certification. **Time Extended** - From follow-up inspection 2024-10-03: Manager states test is scheduled for this week. **Time Extended**

Inspection Date: 9/3/2024

Inspection #: Visit ID: 8702212

  • 53A-03-7:Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Feliciano Nunez expired 5-21-24. November other food manager hired at establishment. Warning - From follow-up inspection 2024-09-03: Operator working to get food manager certification. **Time Extended**
  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One food handler hired over 60 days Warning - From follow-up inspection 2024-09-03: Operator working to get food handler training for employees. **Time Extended**

Inspection Date: 6/25/2024

Inspection #: Visit ID: 8482383

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dust on ceiling over cook line.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees.
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Shredded mozzarella 69F, in cooler over night per operator. See stop sale.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Shredded mozzarella 69F, in cooler over night per operator. See stop sale.
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Feliciano Nunez expired 5-21-24. November other food manager hired at establishment. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One food handler hired over 60 days Warning
  • 27-16-5:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Operator turned on at time of inspection Corrected On-Site

Inspection Date: 8/24/2023

Inspection #: Visit ID: 8335710

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand wash sign at hand sink.