ST ANDREWS BAY YACHT CLUB
218 BUNKER COVE RD
Overall Food Safety Rating
★★★★½ (4.5/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 12/19/2024
Inspection #: Visit ID: 8832897
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Manager removed items. Corrected On-Site
Inspection Date: 7/18/2024
Inspection #: Visit ID: 8708455
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Tuna.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees.
Inspection Date: 4/11/2024
Inspection #: Visit ID: 8649986
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted.
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.