DirtyFLRestaurant Inspection Data

SKATERS CHOICE

With 3 inspections documented, SKATERS CHOICE maintains a 3.9/5 food safety rating in PANAMA CITY. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 3 reports on file

5413 Hickory Street
Florida, 32404
Bay County County

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 3 health inspection reports

All Inspection Reports

2/27/2026· 1mo ago

Visit ID: 10892590

Met Inspection Standards

1 int, 6 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 22-13-5:Basic - Icee dispenser not cleaned around the nozzles.
  • 22-08-4:Basic - Interior of microwave has accumulation of black substance/grease/food debris.
  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Hot dog reach in cooler.
  • 25-05-4:Basic - Single-service articles improperly stored. Observed single service items on the dry storage floor.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed two mops setting inside the mop sink not properly stored.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Left a copy. Corrected On-Site

11/22/2024· 1y 4mo ago

Visit ID: 8725621

Met Inspection Standards

1 basic

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured, next to the icee machine and the post mix. Admin Complaint

3/26/2024· 2y ago

Visit ID: 8347180

Met Inspection Standards

1 int, 4 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance on the icee machine,underneath the nozzle area.
  • 24-07-4:Basic - Cleaned and sanitized equipment or utensils not properly stored. Observed cleaned pitcher and utensils stored inside the mop sink.
  • 22-08-4:Basic - Interior of microwave has accumulation of grease/food debris.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed the mop setting in mop bucket with water,not properly hanging to dry.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.