JINJIN 88 II
642 W 23 ST
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 9/13/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 9/13/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 9/6/2024
High Priority
1
Intermediate
0
Basic
4
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-16-4:Basic - Edges of cook line make table soiled. Debris on interior of upright 2 door cooler.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Build up of grease and debris behind fryers. Debris on shelf under steam table.
- 33-17-4:Basic - Garbage can soiled. Excessive grease/residue build up on trash can in prep area.
- 14-69-4:Basic - Ice buildup in upright reach-in freezer. **Repeat Violation**
- 46-04-4:Exit door locked. For reporting purposes only. Back door near bathrooms locked. Operator unlocked door at time of inspection. **Corrected On-Site** **Repeat Violation**
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested at 0ppm chlorine. **Repeat Violation** **Warning**
Food safety inspection conducted on 9/6/2024 revealed 6 total violations (1 high priority, 0 intermediate, 4 basic).