GENE'S OYSTER BAR
302 Sherman Avenue
Panama City, Florida, 32401
Bay County County
Overall Food Safety Rating
★★★★☆ (4.4/5)
Based on 5 health inspection reports
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All Inspection Reports
Inspection on 3/14/2025
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Watch.
- 41-17-4:Intermediate - Soap bottle containing toxic substance not labeled back employee sink.
Food safety inspection conducted on 3/14/2025 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 2/25/2025
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Grouper.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fryers.
- 33-16-4:Basic - Open dumpster lid.
Food safety inspection conducted on 2/25/2025 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 7/18/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 7/18/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 7/18/2024
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside.
- 01C-03-4:Intermediate - Clam/mussel/oyster tags not marked with last date served.
Food safety inspection conducted on 7/18/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 3/26/2024
High Priority
0
Intermediate
2
Basic
0
Total
2
Disposition: Follow-up Inspection Required
Inspection Details:
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Jennifer Lowe 1-21-19. Warning
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed box setting inside employee hand sink in the back kitchen area.
Food safety inspection conducted on 3/26/2024 revealed 2 total violations (0 high priority, 2 intermediate, 0 basic).