CHICK-FIL-A 23RD AND 77
With 6 inspections documented, CHICK-FIL-A 23RD AND 77 maintains a 4.4/5 food safety rating in PANAMA CITY. Recent inspections indicate some food safety concerns.
Last inspection: 3 months ago · 6 reports on file
2275 North Cove Boulevard
Panama City, Florida, 32405
Bay County County
Overall Food Safety Rating
★★★★☆ (4.4/5)
Based on 6 health inspection reports
All Inspection Reports
12/12/2025· 3mo ago
Visit ID: 10914519
Met Inspection Standards2 int, 1 basic
- 33-38-4:Basic - No waste receptacle installed at handwash sink provided with disposable towels, by walk in freezer. Manager placed trash can in area during inspection. Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink, by walk in freezer. Restocked during inspection. Corrected On-Site
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Benny completed training at 1/12/2022.
4/28/2025· 10mo ago
Visit ID: 10727451
Met Inspection Standards- N/A:No Violations Were Observed
12/2/2024· 1y 3mo ago
Visit ID: 10726887
Met Inspection Standards- N/A:No Violations Were Observed
11/21/2024· 1y 3mo ago
Visit ID: 8771872
Follow-up Inspection Required1 int, 1 basic
5/28/2024· 1y 9mo ago
Visit ID: 8566693
Met Inspection Standards- N/A:No Violations Were Observed
12/5/2023· 2y 3mo ago
Visit ID: 8371602
Met Inspection Standards1 high
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sandwich station reach in: shredded cheese 51F, sliced cheddar 49F, per employee approximately 2 hours, moved to colder unit at time of inspection. **Corrective Action Taken**