BRINE BBQ
With 3 inspections documented, BRINE BBQ maintains a 3.5/5 food safety rating in PANAMA CITY. Recent inspections show improving food safety practices.
1120 BAYVIEW AVE, PANAMA CITY 32401
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 9/18/2025
Inspection #: Visit ID: 13468444
- N/A:No Violations Were Observed
Inspection Date: 7/22/2025
Inspection #: Visit ID: 13465896
- 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed fryers outside. Stove moved to back room with refrigerators. Warning - From follow-up inspection 2025-07-22: Operator plans on moving stove back to original place located on plans. **Time Extended**
Inspection Date: 7/18/2025
Inspection #: Visit ID: 13465834
- 32-12-6:Basic - Covered waste receptacle not provided in unisex bathroom.
- 08B-42-4:Basic - Food stored outside. Fryers with fry oil stored outside. Warning
- 35B-05-4:Basic - Outer openings not protected during operation and vermin and/or environmental cross contamination present. Front and back doors open at time of inspection.
- 35A-02-7:High Priority - 2 live small flying insects found in kitchen area Warning
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 6-1-25
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Potato salad in upright reach in cooler 46F, per operator less than 1 hour. Manager place potato salad in colder unit at time of inspection. **Corrective Action Taken**
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Items stores in front of hand wash sink. Employee moved items during inspection. Corrected On-Site
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Establishment requires chlorine test strips.
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed fryers outside. Stove moved to back room with refrigerators. Warning
- 31B-03-4:Intermediate - No soap provided at handwash sink in kitchen. Employee provided soap at time of inspection. Corrected On-Site