BIG CHICKEN
1031 W 15 ST
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 5 health inspection reports
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All Inspection Reports
Inspection on 7/2/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 7/2/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 7/2/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 7/2/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 6/25/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 31A-09-4:Intermediate - - From initial inspection : Intermediate - Unable to se handwash sink at counter due to clogged drain. Warning - From follow-up inspection 2024-06-25: Unable to use sink due to broken drain line outside. Plumbers have been called and are on the way. **Time Extended**
Food safety inspection conducted on 6/25/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 6/25/2024
High Priority
1
Intermediate
2
Basic
0
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 28-13-5:High Priority - Raw sewage on ground of establishment. Sewage in grass behind restaurant due to broken drain pipe. Operator states plumbers have been called and are on the way. Warning
- 16-22-4:Intermediate - Currently unable to utilize dish washing facilities due to break in drain line outside. Warning
- 31A-09-4:Intermediate - Unable to use hand wash sink by front counter due to break in drain line outside. This violation is being addressed on a previous inspection from 6-18-24
Food safety inspection conducted on 6/25/2024 revealed 3 total violations (1 high priority, 2 intermediate, 0 basic).
Inspection on 6/18/2024
High Priority
0
Intermediate
3
Basic
2
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 29-25-4:Basic - Oil collection chamber missing from grease trap.
- 29-19-4:Basic - Standing water in floor drain/floor drain draining very slowly. Under dish pit.
- 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. No certification for operator Robin McMillan. Warning
- 27-16-5:Intermediate - No hot water for entire establishment. Maximum water temp observed 85F. Warning
- 31A-09-4:Intermediate - Unable to se handwash sink at counter due to clogged drain. Warning
- 45-02-4:Portable fire extinguisher gauge in red zone. For reporting purposes only. K class in recharge zone.
Food safety inspection conducted on 6/18/2024 revealed 6 total violations (0 high priority, 3 intermediate, 2 basic).