THE YARD MILKSHAKE BAR

THE YARD MILKSHAKE BAR in PANAMA CITY BEACH has 4 health inspections on record with an overall food safety rating of 3.1/5. Recent inspections indicate some food safety concerns.

Last inspection: 6 months ago · 4 reports on file

15801 LC HILTON JR DR #110

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 4 health inspection reports

All Inspection Reports

9/3/2025· 6mo ago

Visit ID: 10886766

Follow-up Inspection Required

2 high

  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested at 0ppm. Chlorine primed during inspection and tested at 100ppm. Corrected On-Site
  • 08B-02-4:High Priority - Displayed food not properly protected from contamination. Missing sneeze guard on cookie dough make table. Warning

9/17/2024· 1y 5mo ago

Visit ID: 8832803

Met Inspection Standards
  • N/A:No Violations Were Observed

7/18/2024· 1y 7mo ago

Visit ID: 8817197

Follow-up Inspection Required

1 high, 2 int, 4 basic

  • 32-07-4:Basic - Bathroom facility not clean. Observed men's room with strong urine odor and sticky floors.
  • 08B-38-4:Basic - Food stored on floor. Observed chocolate chips stored on floor of walk in cooler. Repeat Violation
  • 35B-02-4:Basic - Insect control device installed over food area. Observed cupcakes and icing stored under plug in zappers in wall. Manager moved food from underneath zappers Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in floor with build up of food debris.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Licensed expired June 1, 2024.
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

4/15/2024· 1y 11mo ago

Visit ID: 8389790

Met Inspection Standards

2 int, 1 basic

  • 08B-38-4:Basic - Food stored on floor. Observed 4 cases of cheesecake and margarine on floor of walk in cooler.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink in back prep area. Employee added napkins. Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed clear liquid in spray bottle next to hand wash sink in kitchen.