THE PINK PELICAN ICE CREAM BAR
543 N RICHARD JACKSON BLVD
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 7/24/2024
Inspection #: Visit ID: 8780185
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 14-69-4:Basic - Ice buildup in walk-in freezer. Observed large amounts of ice buildup in walk in freezer.
- 10-03-4:Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Observed ice cream scoops stored in standing water.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener with buildup of food debris.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle with liquid near 3 compartment sink.
Inspection Date: 8/1/2023
Inspection #: Visit ID: 8459171
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed plastic soufle cup used for portioning in nuts. Manager removed. Corrected On-Site
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed shirt stored on counter in prep area. Manger removed shirt. Corrected On-Site
- 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed two knives stored in between two cooler tops. Manager removed. Corrected On-Site
- 21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed two sanitizer buckets stored on food prep counters. Manager moved to bottom shelves. Corrected On-Site