SUE`S THAI KITCHEN
Joan Avenue
Florida, 32408
Bay County County
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 12/4/2024
High Priority
3
Intermediate
2
Basic
0
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw eggs and raw beef stored over cooked chicken. Operator moved cooked chicken to top shelf. **Corrected On-Site**
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Rehydrating rice noodles, 68F at 4:05pm rehydrating on counter since 11:00am per operator. See stop sale
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Rehydrating rice noodles, 68F at 4:05pm rehydrating on counter since 11:00am per operator. See stop sale
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Dishes stored in hand wash sink. Operator removed at time of inspection. **Corrected On-Site**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
Food safety inspection conducted on 12/4/2024 revealed 5 total violations (3 high priority, 2 intermediate, 0 basic).