PINEAPPLE WILLIES

9875 South Thomas Drive

Florida, 32408

Bay County County

★★★★☆ (4.3/5)

Based on 7 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 9001730

03D-15-4:Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Seafood cooler: cut raw gator meat cooling since 1:30pm 50F at 3:06pm down to 49F at 3:40pm. Operator placed gator in walk-in freezer for rapid cooling. New temp 40F at 4:12. Corrected On-Site
45-02-4:Portable fire extinguisher gauge in red zone. For reporting purposes only. Extinguisher behind bar area by back door in recharge zone.

Inspection #: Visit ID: 8825667

10-12-5:Basic - In-use ice scoop stored on soiled surface between uses. Bar ice scoop in contact with mold like substance on wall. Manager cleaned scoop and wall at time of inspection. Corrected On-Site
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Mold like substance on rib cooler door gasket. Mold like substance on wall by bar ice scoop. Corrected On-Site

Inspection #: Visit ID: 8718160

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine behind bar area.
36-22-4:Basic - Floor area(s) covered with standing water. Under ac units behind bar area.
08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken stored over raw mahi in seafood prep cooler. Employee moved fish to a. Different shelf during inspection. Corrected On-Site

Inspection #: Visit ID: 8587836

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice bin in outside bar area with mold like substance. Manager had employee clean ice machine. Corrected On-Site
08B-12-5:Basic - Stored food not covered. Observed tea urn not covered. Manager covered tea. Corrected On-Site
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink in front of kitchen. Manager replaced paper towels. Corrected On-Site

Inspection #: Visit ID: 8465638

27-16-5:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hot water turned off at hand wash sink in prep room. Turned on at time of inspection. Corrected On-Site

Inspection #: Visit ID: 8475534

36-22-4:Basic - Floor area(s) covered with standing water. Under ac unit behind bar. Moped up at time of inspection. Corrected On-Site Repeat Violation
13-07-4:Basic - Observed one employee wearing watch. Employee removed at time of inspection. Corrected On-Site

Inspection #: Visit ID: 8339840

24-14-4:Basic - Clean utensils stored between equipment and wall. Knives stored between wall and three compartment sink in prep room. Employee removed knives for cleaning and relocating. **Corrective Action Taken**
36-22-4:Basic - Floor area(s) covered with standing water. Under air conditioning unit behind bar.