PAPA JOE'S

PAPA JOE'S in PANAMA CITY BEACH has 7 health inspections on record with an overall food safety rating of 4.1/5. Recent inspections indicate some food safety concerns.

Last inspection: 5 months ago · 7 reports on file

9600 South Thomas Drive
Florida, 32408
Bay County County

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 7 health inspection reports

All Inspection Reports

10/3/2025· 5mo ago

Visit ID: 10936618

Met Inspection Standards

1 high, 1 int

  • 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw ground beef over fish in upright reach in. Ground beef moved to bottom during inspection. Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Per employee, bottle contains sanitizer. Labeled at time of inspection. Corrected On-Site

5/7/2025· 10mo ago

Visit ID: 10794928

Met Inspection Standards
  • N/A:No Violations Were Observed

3/7/2025· 1y ago

Visit ID: 8826624

Follow-up Inspection Required

1 high, 1 basic

  • 51-36-1:Basic - Mobile food dispensing vehicle is not self-propelled or otherwise movable from place to place. Wheels partly buried in dirt. Skirt attached to side of unit buried in dirt. Warning
  • 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Tested under 150ppm. More sanitizer added to solution. Tested at 200ppm. Corrected On-Site

9/10/2024· 1y 6mo ago

Visit ID: 8826434

Met Inspection Standards
  • N/A:No Violations Were Observed

7/11/2024· 1y 8mo ago

Visit ID: 8710870

Follow-up Inspection Required

1 high, 1 int

  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Rice in steam table 102F, less than 1 hour. Employee returned rice to microwave for reheating, **Corrective Action Taken**
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof for food handlers on unit at time of inspection Sharine and Dwayne Warning

5/9/2024· 1y 10mo ago

Visit ID: 8526067

Met Inspection Standards

2 basic

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Mold like substance in pan used for storing wooden skewers.
  • 25-05-4:Basic - Single-service articles improperly stored. Wooden skewers stored in pan with mold like substance.

10/13/2023· 2y 5mo ago

Visit ID: 8332811

Met Inspection Standards

1 basic

  • 24-14-4:Basic - Clean spatulas stored in crack between counter and steam table. Employee removed spatulas at time of inspection. Corrected On-Site