LA QUINTA INN & SUITES

Name: LA QUINTA INN & SUITES
Address: 7115 COASTAL PALMS BLVD, PANAMA CITY BEACH, FL, 32408, US
Rating: 2

17710 Panama City Beach Parkway

Florida, 32413

Bay County County

★★☆☆☆ (2.0/5)

Based on 2 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8773863

41-18-4:High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Quaternary sanitizer in three compartment sink tested over 500ppm. Employee diluted to 200ppm. Corrected On-Site
53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. No manager certificate provided for manager Michelle Garcia Warning
16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Per kitchen employee, no establishment has no test strips for sanitizer. Establishment requires quaternary test strips.
53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 1 food handler on duty at time of inspection. Warning
43-08-4:Intermediate - Unnecessary persons in the food preparation, food storage, or warewashing area. Observed customer enter kitchen and obtain hot water from tea maker.
45-02-4:Portable fire extinguisher gauge in red zone. For reporting purposes only. Extinguisher in kitchen, gauge in recharge zone.

Inspection #: Visit ID: 8372814

22-45-4:High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Employee in kitchen washing, rinsing , and putting dishes on drying rack with no sanitizer step. Employee filled sink with sanitizer and sanitized dishes. Corrected On-Site Repeat Violation
16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Establishment requires quaternary test strips. Repeat Violation
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 1 employee working food service area with no proof of reporting agreement. Provided form to supervisor, employee signed at time of inspection. Corrected On-Site