DIEGOS BURRITO FACTORY
15514 Front Beach Road
Florida, 32413
Bay County County
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 4/29/2025
Inspection #: Visit ID: 8883852
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Upon inspection observed moisture between stacked plastic pans on drying racks.
- 36-02-5:Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Upon inspection observed kitchen not sealed.
Inspection Date: 9/9/2024
Inspection #: Visit ID: 8737270
- 08B-38-4:Basic - Food stored on floor. Observed case of corn tortillas on floor in dry storage area.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gasket around refrigerator drawer under grill with build up of food debris. Manager had dish washer clean drawer. Corrected On-Site
- 33-16-4:Basic - Open dumpster lid. Manager closed lid. Corrected On-Site
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wash cloth on counter. Manager added to bucket. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda guns and soda holsters at bar with slime substance. Manager had bartender clean both. **Corrective Action Taken**
Inspection Date: 3/13/2024
Inspection #: Visit ID: 8566634
- 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed knife at bar stored between sink and cooler. Manager took knife to dish station. **Corrective Action Taken**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw pork over guacamole in walk in cooler. Manager put pork on bottom shelf. Corrected On-Site
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed operator copy of Vomit clean up flyer. Repeat Violation
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Bartender does not have certificate present.
- 27-16-5:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed no hot water at hand wash sink in prep area. Manager turned hot water on under sink. Corrected On-Site
Inspection Date: 12/5/2023
Inspection #: Visit ID: 8388793
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Sugar container not identified by name. Employee placed a name on the sugar container. Corrected On-Site
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.