BORICUBA CAFE INC
BORICUBA CAFE INC located in PANAMA CITY BEACH has undergone 4 health department inspections, achieving a 4.1/5 overall safety rating. Recent inspections show improving food safety practices.
Last inspection: 6 days ago · 4 reports on file
11206 HUTCHISON BLVD, PANAMA CITY BEACH 32407
Overall Food Safety Rating
★★★★☆ (4.1/5)
Based on 4 health inspection reports
All Inspection Reports
3/6/2026· 6d ago
Inspection #: 3669816
Warning Issued1/5/2026· 2mo ago
Visit ID: 13585266
Follow-up Inspection Required1 int
- 53A-02-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. No certification for operator Tony SanFelippe Warning - From follow-up inspection 2025-12-01: No manager certification provided. Operator states certification is in progress. **Time Extended** - From follow-up inspection 2026-01-05: No manager certification provided upon callback. Admin Complaint
12/1/2025· 3mo ago
Visit ID: 13533221
Follow-up Inspection Required1 int
- 53A-02-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. No certification for operator Tony SanFelippe Warning - From follow-up inspection 2025-12-01: No manager certification provided. Operator states certification is in progress. **Time Extended**
9/29/2025· 5mo ago
Visit ID: 10887820
Follow-up Inspection Required1 high, 2 int
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. On stove: tamales 99F, per employee, tamales heated approximately 1 hour prior. Operator states tamales degrade quickly at higher temperatures. Discussed time as a public health control with operator and provided template for written plan.
- 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. No certification for operator Tony SanFelippe Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink by three compartment sink. Paper towels placed in area during inspection. Corrected On-Site