ALL AMERICAN DINER
Bullock Street
Florida, 32414
Bay County County
Overall Food Safety Rating
★★★★☆ (4.2/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 10/14/2024
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling and walls around AC vent next to cook line and above prep area with build up of dust.
- 29-08-4:Basic - Plumbing system in disrepair. Observed hot water not working in hand wash sink next to cook line and in prep area. Manager turned on hot water under the sinks. Corrected On-Site Repeat Violation
- 08B-54-4:Basic - Uncovered food stored near sink exposed to splash. Observed prepped sliced potatoes stored in last compartment of 3CS while dishes were being washed in other 2 compartments next to them. Manager removed all prepped potatoes and had employee move dirty dishes to dish area for wash. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed mold like substance on ice curtain inside ice machine. Manager cleaned during inspection. **Corrective Action Taken**
Food safety inspection conducted on 10/14/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 3/8/2024
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 29-08-4:Basic - Plumbing system in disrepair. Observed hot water on hand wash sink next to prep area not working. Also had water turned off to sink next to kitchen area. Employee turned on water in kitchen area. **Corrective Action Taken**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed coffee grounds in hand wash sink in prep area of kitchen. Manager cleared the sink and spoke with employee. **Corrective Action Taken**
Food safety inspection conducted on 3/8/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 12/18/2023
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine bin with mold like substance.
- 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed two knives stored under hot holding unit. Employee took knives to dish area. **Corrective Action Taken**
- 08B-12-5:Basic - Stored food not covered. Observed tea urns uncovered. Manager covered. Corrected On-Site Repeat Violation
Food safety inspection conducted on 12/18/2023 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).