WAYPOINT BAR GRILL
Health inspection records show WAYPOINT BAR GRILL in PALMETTO has 6 inspections with a food safety rating of 4.1/5. Recent inspections show improving food safety practices.
Last inspection: 1 months ago · 6 reports on file
11000 Tamiami Trail
Florida, FL 34221
Manatee County County
Overall Food Safety Rating
★★★★☆ (4.1/5)
Based on 6 health inspection reports
All Inspection Reports
2/3/2026· 1mo ago
Visit ID: 13480336
Met Inspection Standards4 basic
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed bowl with no handles stored in prepped pasta container in walk in cooler. Manager removed bowl. Corrected On-Site
- 36-51-4:Basic - Building components, attachments or fixtures in poor repair. Observed fan guards in walk in cooler soiled. Manager cleaned fan guards. Corrected On-Site
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed Carbon Dioxide tank not secured in the bar area. Repeat Violation
- 25-05-4:Basic - Single-service articles improperly stored. Observed single service use napkins in box stored on ground outside in storage cabinet. Manager moved the napkins off of the floor. Corrected On-Site
8/1/2025· 7mo ago
Visit ID: 10880549
Met Inspection Standards2 int, 3 basic
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed c02 tanks at bar area not secured.
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed green cutting board discolored and grooved.
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cell phone on food prep table. Employee removed. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled. Operator cleaned. Corrected On-Site
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed 2 unlabeled spray bottles with clear liquid at bar area. Owner labeled. Corrected On-Site
1/30/2025· 1y 1mo ago
Visit ID: 10702688
Met Inspection Standards1 basic
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine with black slimy buildup.
10/23/2024· 1y 4mo ago
Visit ID: 8774846
Met Inspection Standards1 int, 1 basic
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign at the kitchen hand wash sink
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed no proof of employee agreements. Had the operator sign one and emailed them more. **Corrective Action Taken**
11/1/2023· 2y 4mo ago
Visit ID: 8458283
Met Inspection Standards1 high, 1 basic
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed c02 tanks not secured at bar area.
- 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Observed carton of raw eggs stored over apples and peppers. Manager moved eggs to lower shelf. Corrected On-Site
7/27/2023· 2y 7mo ago
Visit ID: 8373974
Met Inspection Standards1 basic
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed scoop with no handle in rice. Owner removed. Corrected On-Site