JAXX PLAYBOOK SPORTSBAR & GRILL
Health inspection records show JAXX PLAYBOOK SPORTSBAR & GRILL in PALMETTO has 6 inspections with a food safety rating of 3.5/5. Recent inspections indicate some food safety concerns.
Last inspection: 1 months ago · 6 reports on file
1035 Hasko Road
Florida, 34221
Manatee County County
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 6 health inspection reports
All Inspection Reports
2/4/2026· 1mo ago
Visit ID: 13470619
Met Inspection Standards2 int, 7 basic
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents soiled throughout kitchen.
- 24-07-4:Basic - Cleaned and sanitized equipment or utensils not properly stored. Observed clean food grade containers stored on floor between reach in cooler and reach in freezer. Manager removed containers from floor. Corrected On-Site
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting boards on reach in cooler in kitchen with cut marks making it no longer cleanable.
- 33-29-4:Basic - Grease receptacle lid open, broken, or missing. Manager closed grease receptacle lid. Corrected On-Site
- 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses. Observed ice scoop stored on top of ice machine with no barrier between the scoop and the dust on top of ice machine.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood vents soiled. Repeat Violation
- 33-16-4:Basic - Open dumpster lid. Manager closed garage lid. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed slicer on prep table in prep kitchen soiled.
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed 3 employees at time of inspection with only one employee Jessica Johnson having proof of food handler training (Florida Restaurant and Lodging Association)expiring on (3/31/2028.
7/23/2025· 7mo ago
Visit ID: 10919808
Met Inspection Standards2 int, 4 basic
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cell phone on shelf next to food items. Employee removed. observed cell phone charger on shelf next to food. Manager moved. Corrected On-Site
- 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed no light shied on fixture above reach in cooler.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled hood vents.
- 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee bottle pedialyte in reach in cooler. Employee removed. Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels in woman's public restroom. Manager replaced. Corrected On-Site
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottles with blue with clear liquid in it. Manager labeled. Corrected On-Site
1/6/2025· 1y 2mo ago
Visit ID: 8830535
Met Inspection Standards2 basic
7/16/2024· 1y 7mo ago
Visit ID: 8720390
Met Inspection Standards1 high, 1 int, 2 basic
- 08B-38-4:Basic - Food stored on floor. Observed fryer oil stored on kitchen floor. Repeat Violation
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. No hand wash sign in men's public restroom.
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed no vacuum breaker on U fitting with hose attached to it.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle with clear liquid in it underneath hand sink. Manager labeled. Corrected On-Site Repeat Violation
10/30/2023· 2y 4mo ago
Visit ID: 8454201
Met Inspection Standards6 basic
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black slimy substance interior of ice machine.
- 08B-38-4:Basic - Food stored on floor. Observed fryer oil stored on the floor in kitchen area.
- 36-24-5:Basic - Hole in or other damage to wall. Observed hole in wall to the left of slicer.
- 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses. Observed ice scoop stored unprotected on top of ice machine.
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed pan of utensils adjacent to countertop food warmer stored in water. Operator removed utensils to clean. and dumped water. Corrected On-Site
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed no sign in women's public restroom.
7/25/2023· 2y 7mo ago
Visit ID: 8342325
Met Inspection Standards3 basic
- 36-68-5:Basic - Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Observed grease buildup on hood system.
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Tongs on oven door handle. Operator removed. Corrected On-Site
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Squeeze bottles not labeled above stove and in flip top cooler. Operator labeled bottles. Corrected On-Site