DUNKIN DONUTS/BASKIN ROBBINS
3934 49th Street
Saint Petersburg, Florida, 33709
Pinellas County County
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 6 health inspection reports
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All Inspection Reports
Inspection on 7/9/2024
High Priority
1
Intermediate
1
Basic
4
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black slimy substance interior of ice machine.
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed two employee purses under food prep table. Manager moved. Corrected On-Site
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed no handwashing sign at hand sink at ice cream station.
- 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee drink in under counter cooler. Manager removed. Corrected On-Site
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed no backflow preventer on U fitting at mop sink.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed black gooey buildup on can opener blade.
Food safety inspection conducted on 7/9/2024 revealed 6 total violations (1 high priority, 1 intermediate, 4 basic).
Inspection on 4/5/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 4/5/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 4/4/2024
High Priority
2
Intermediate
2
Basic
5
Total
9
Disposition: Facility Temporarily Closed
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black/ pink slimy substance interior of ice machine. Warning
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee backpacks, coats and cell phone chargers on food prep table. Manager moved items. Corrected On-Site Warning
- 29-08-4:Basic - Plumbing system in disrepair. Toilets can't flush. Both restrooms locked and closed to the public. Warning
- 32-23-4:Basic - Toilet/urinal not flushing/functioning properly. Both men's and women's public toilets are clogged and backed up. They are not usable. Warning
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed sugar bin not labeled. Warning
- 28-13-5:High Priority - Raw sewage on ground of establishment. Observed black water on ground outside of restaurant at the front and east side of building. Warning
- 28-25-5:High Priority - Sewage/wastewater backing up through sinks. Observed sewage back up in mop sink at rear of the store. Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at side hand sink by ice cream station. Warning
- 31B-03-4:Intermediate - No soap provided at handwash sink. Observed no soap at side handsink by ice cream station. Warning
Food safety inspection conducted on 4/4/2024 revealed 9 total violations (2 high priority, 2 intermediate, 5 basic).
Inspection on 12/21/2023
High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 14-69-4:Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in walk-in freezer. Repeat Violation Warning - From follow-up inspection 2023-12-05: Observed ice buildup in freezer. **Time Extended** - From follow-up inspection 2023-12-21: Manager has contacted company for service. **Time Extended**
- 29-42-4:High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed no vacuum breaker on splitter on mop sink faucet. Warning - From follow-up inspection 2023-12-05: Observed no vacuum breaker on u fitting at mop sink. **Time Extended** - From follow-up inspection 2023-12-21: Manager working on purchasing vacuum breaker. **Time Extended**
- 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed some employees with no written plan in place. Warning - From follow-up inspection 2023-12-05: Observed some employees with no written plan in place. **Time Extended** - From follow-up inspection 2023-12-21: Manager working on completing reports for all employees. **Time Extended**
Food safety inspection conducted on 12/21/2023 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).
Inspection on 12/5/2023
High Priority
1
Intermediate
2
Basic
1
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-69-4:Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in walk-in freezer. Repeat Violation Warning - From follow-up inspection 2023-12-05: Observed ice buildup in freezer. **Time Extended**
- 29-42-4:High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed no vacuum breaker on splitter on mop sink faucet. Warning - From follow-up inspection 2023-12-05: Observed no vacuum breaker on u fitting at mop sink. **Time Extended**
- 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Manager doesn't have food manager certificate. Warning - From follow-up inspection 2023-12-05: Observed no proof of current certified food manager certification on site. Manager had gone home for the day. Spoke with manager she will email proof tomorrow. Admin Complaint
- 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed some employees with no written plan in place. Warning - From follow-up inspection 2023-12-05: Observed some employees with no written plan in place. **Time Extended**
Food safety inspection conducted on 12/5/2023 revealed 4 total violations (1 high priority, 2 intermediate, 1 basic).
Inspection on 10/5/2023
High Priority
1
Intermediate
4
Basic
4
Total
9
Disposition: Follow-up Inspection Required
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Observed two buckets of cake frosting stored on the floor in back storage area. Warning
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in walk-in freezer. Repeat Violation Warning
- 33-16-4:Basic - Open dumpster lid. Observed open dumpster lid. Warning
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed sugar bin not labeled. Observed some squeeze bottles and spice jars not labeled. Warning
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed no vacuum breaker on splitter on mop sink faucet. Warning
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Manager doesn't have food manager certificate. Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed air dryer broken in women's restroom and no paper towels available. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of any food handler training. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed some employees with no written plan in place. Warning
Food safety inspection conducted on 10/5/2023 revealed 9 total violations (1 high priority, 4 intermediate, 4 basic).